Bar

happy hour 5-7 daily5-7 daily  join us every wednesday  $1 oysters

11am-3pm saturday + sunday, brunch & bottomless mimosa

 

 

craft cocktails… 

  mama mia sangria {fruity + passionate}

cabernet sauvignon, peach, brandy, passion fruit, blood orange

 

 culver BLVD’ier {smooth + bold}

whisky, aperol, maraschino, rouge vermouth

 

 she’s.A+.thief {bubbly + fruity} 

sparkling wine, blood orange, pamplemousse rose

 

 apple blossom {cider + citrus}

hard apple-cider, gin, spiced apple, rosemary, citrus, ango bitters

 

  diablo mi {ginger + spice}

blanco tequila, grapefruit, lime, ginger beer

 

 simons18.II {crisp + refreshing}

cucumber infused vodka, honey ginger syrup, lime, ginger beer

 

  burnt bridges {old + fashioned}

whiskey, burnt simple, china-china, ango bitter[s]

 

non-alcoholic

house made lemonade [sparkling or still]… 5  blood orange | passion fruit

house brewed iced tea

coke | diet coke | sprite

coffee | regular | decaf

 

 

 

on draft:

crisp, seasonal, REFRESHING

 

 ‘doc’s’ hard apple cider – doc’s draft ciders 5%

Semi-dry and wonderfully effervescent, it’s fruit forward and clean… with a refreshing finish

 

‘little bo pils’ unfiltered pale lager – smog city brewing company 4.4%

bready on the nose, and a touch of honey & mild spice on the palette, … with a crisp bitter finish

 

 ‘orange wheat’ hefeweizen hangar24 brewing company 4.8%

fresh, locally grown oranges, plus wheat & barley, provide a crisp, tangy mouthfeel & pronounced citrus aroma

 

  ‘golden eagle’ blonde ale– wolf creek brewing company 4.8%

made with northern brewer & cascade hops, it’s very refreshing & drinkable, with a clean malt flavor & mild hop bitterness

 

  ‘keller dweller’ helles bier– three weavers brewing company 4.8%

a young, cloudy, german style beer with a fruity, yeast-derived hop character

 

Hefes, saisons

 

‘tank 7’ saison farmhouse ale (10oz) – boulevard brewing company 8.5%

fruity aromatics, and grapefruit-hoppy notes taper off with a peppery, dry finish

 

 “lomaland” saison – modern times brewing co 5.5%

Czech saaz hops, with pilsner, wheat malt, & flaked corn malts, create a complex, quaffable farmhouse ale

 

 ‘white rascal’ Belgian wheat – avery brewing company 5.6%

spiced with coriander and curacao orange peel, it’s refreshingly zesty

Ales

 

‘1500’ pale ale – drake’s brewing co  5.5%

easy drinking hop forward pale ale and a huge aroma of pine & juicy fruit

 

   ‘DBA’ british pale ale – firestone walker brewing co 5%

pale malts fermented cask-style in a patented oak-barrel system presents caramel, English toffee, and toasted oak

 

  ‘easy jack’ session ipa – firestone walker brewing co 4.5%

massive hop aromas, a signature malt balance & an empty glass before you know what hits you

 

‘pinstripe’ red ale – ska brewing company 5.2%

brewed with caramel malts & liberty hops, finishes off slightly fruity & a touch bready

 

‘beer camp’ tropical india pale ale – sierra Nevada 6.7%

citra, mosaic & el dorado hops unite to create fruity tropical flavors of mango, papaya, and bitter orange on the finish

 

 ‘mayberry” india pale ale – el segundo brewing co 7.2%

100% mosaic hops provide a floral, earth-balanced bouquet… followed with strong hops, and smooth finish on the palate

 

 ‘lizard’s mouth’ imperial ipa (10oz) – figueroa mountain brewing co 9.2%

powerful aromas of guava, passionfruit, orange zest & pine… finishes clean & smooth

 

 ‘black vine’ black double ipa (8oz) – enegren brewing co 10.7%

dark and hop forward, this borderline barley-wine style ipa finishes with rich fruit and dark malts

 

 ‘golden monkey’ belgian tripel (10oz) – victory brewing company 9.5%

 ON NITRO…  

 ‘cali creamin’ cream ale – mother earth brewing company 5.2%

with its light malty backbone, coming from flaked corn and honey malts, boasts strong vanilla undertones for this ale

 

 ‘old chub’ scotch ale – oskar blues brewing co  8%

Semi sweet flavors of cocoa, coffee, and a touch of smoke- it’s a treat for even those who think they don’t drink dark beer

peanut butter milk stout – belching beaver brewing co  8%

rolled oats & lactose add creaminess, with heavenly aromas of roasted PB & chocolate greet you with every sip

 

 

 

by the glass

sparkling

 prosecco, ruffino, valdobbiadene, italy nv

cava, gran cuvee, segura viudas, spain nv

 

white

sauvignon blanc, nobilo, marlborough, nz

sauvignon blanc, drylands, marlborough, nz

riesling, blufeld, germany

pinot grigio, borgo conventi, italy 2012

pinot grigio, urlo, della vanezie, italy 2014

garnacha blanca, resso, catalunya

trebbiano blend, falesco“est est est”, montefiascone, italy 2013

godello, rafael palacios, spain 2013

chardonnay, lincourt, sta rita hills, ca

chardonnay, franciscan, napa valley 2013 *

chardonnay, albert bichot, macon-villages, france

 

red

tempranillo, marques de murrieta, rioja, spain 2010

malbec, terrazas de los andes, mendoza, argentina 2014

malbec, diseno, mendoza, argentina*

red blend dreaming tree ‘crush’, california

red blend ravenswoord ‘beseiged’, sonoma county 2014

barbera d’asti, michele chiarlo, piedmonte, italy 2011

zinfandel, paso creek, paso robles 2011

cabernet sauvignon, tom gore, california 2012

cabernet sauvignon, SIMI, alexander valley

 

by the bottle

 

sparkling

cava gramona, penedes, spain 2009

franciacorta, berlucchi, lombardy, italy nv

 

 

white

ribolla gialla/sauvignon blanc, matthiason, napa valley 2012

white blend, tablas creek “cotes de tablas”, paso robles 2013

chardonnay, martin ray, russian river valley 2014

chardonnay, gary farrell, russian river 2012

chardonnay, varner, bee block, santa cruz 2013

chardonnay, varner, home block, santa cruz 2013

 

 

red  

pinot noir, emeritus, russian river valley 2011

pinot noir, domain faiveley, mercurey, france 2013

pinot noir, arnot-roberts, legan vineyard, santa cruz 2013

barbera, unti, dry creek valley, 2012

garnacha, alto moncayo “veraton”, campo de borja, spain 2013

tempranillo blend, locations series “e”, spain 2012

syrah, ramey, sonoma coast 2012

malbec / syrah, ancient peaks “renegade”, paso robles 2012

zinfandel, seghesio, sonoma 2012

petite sirah/zinfandel/petit verdot, coup de grace, paso robles 2012

charbono, harrington “fratelli vineyard”” santa clara 2012

tannat, alpha estate, “utopia” amyndaio, greece 2010

cabernet sauvignon, tooth & nail “possessor” paso robles 2012

red blend (cab sav & monastrell) jumilla, el nido, spain 2012

barolo, damilano “cannubi”, piedmont, italy 2010 

*vintages subject to change

 

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